| Homemade pizza Freshly made sauce, with sausage, anchovies, green pepper, garlic, and fresh basil Fresh crust, a mix of white and wheat flour with a bit of corn meal. |
 |
| Here's your New Year Resolution: Reread Ernest Murphy's Pizza Essay and inspire yourself. The crust turns out a lot better on a preheated baking stone. Without that it's hard to get a bit of crunch in the crust. This was almost as good on day #2 when reheated. Served with green salad and red wine. Almost perfect. |